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2006-01-04 - 2:36 p.m.

I let Ashley set up her very own e-mail yesterday. It's so hard for me to let the chillens grow up, especially if there is even a hint of danger involved in the process. I have been worried about internet predators and sexual pop-up ads, and who knows what else they could get into. I bought a really cool parental control program and installed it only to find that the company had gone out of business and was no longer monitoring it so it just blocked every site you tried to go to. I had to uninstall it. I ended up setting the parental control on my Norton anti-virus and it's not nearly as good. It does block porn sites which is what I was concerned about most.

Sierra is three months today! WOO!! Fortunately she started to get over her colic at about six weeks and now she rarely cries. She is so good, she even started to laugh last night when I tickled her. My heart aches at the thought that she almost wasn't. Now that she is, I can't imagine her not existing.

This is my favorite outfit on her, it has little snowflakes on it so she can wear it all winter. It has a delicate petal skirt over the pants. SOOO cute!

She is looking at Ashley, we were trying to get her to smile. It seems like she knows when the camera is on her because she will grin as soon as I put it down.

Jackson in enamored of this site where you can watch 30 second movies reenacted with animated bunnies. Way funny...you must check it out.

angryalien Thanks to Art and JJ for showing me how to link! I can't believe it worked!

I have a ziplock bag with bread starter to make Amish cinnamon bread. It sits out on your counter for 10 days and then you make bread with it. It is oh so yummy but it grosses Scott out to look at the bag filled with something that looks like vanilla pudding. He only knows about one kind of yeast and it's not the kind you make bread with.

If I don't let the air out every few days it looks like it's going to explode. After 10 days you take out a cup and use the rest for the bread and the process starts all over again. I can't let it die or I'll never be able to make it again. I got the starter as a neighbor gift and I don't know how to make the starter.

I suppose I can find a drawer or someplace else to put it. I know I'll forget about it though. Then there will be fermented yeast batter all over after the bag explodes.

Gross.

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